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M A R I N E   B I O L O G Y

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   The field of marine biology - the study of marine organisms, their behaviors, and their interactions with the environment is
   considered one of the most all-encompassing fields of oceanography. To understand marine organisms and their behaviors
   completely, marine biologists must have a basic understanding of other aspects or "disciplines" of oceanography, such as
   chemical oceanography, physical oceanography, and geological oceanography. Therefore, marine biologists and biological
   oceanographers study these other fields throughout their careers, enabling them to take a "big picture" approach to doing
   research.

   Because there are so many topics one could study within the field of marine biology, many researchers select a particular
   interest and specialize in it. Specializations can be based on a particular species, organism, behavior, technique, or
   ecosystem. For example, marine biologists may choose to study a single species of clams, or all clams that are native to a
   climate or region.

   One area of specialization, the emerging field of marine biotechnology, offers great opportunity for marine biologists.
   Marine biotechnology research presents a wide range of possibilities and applications. One focus area is the biomedical
   field, where scientists develop and test drugs, many of which come from marine organisms. An example of an application of
   biotechnology research can be seen in industry or defence, where researchers have developed non-toxic coatings that
   prevent the build-up of fouling organisms, such as barnacles and zebra mussels. Such coatings are useful for ships and
   intake pipes used in power plants.

   Aquaculture, the farming of finfish, shellfish, and seaweeds, is another field that has been aided by marine biotechnology
   and molecular techniques. Aquaculture is gaining importance in this country as consumer demand for fish and shellfish
   becomes greater than can be met by traditional commercial fishing. At the same time, technological advances have made
   aquaculture more economically feasible. In one example, researchers developed a "triploid" oyster, whose meat remains firm
   and sweet throughout the entire spawning season (May to August). By extending the harvesting and marketing season of the
   oyster, its economic value increased.

   Marine researchers are also experimenting with ways to administer drugs to diseased populations of farm-raised fish. Disease
   can wipe out an entire crop of farm-raised fish or shellfish due to the confined setting in which they are raised. One technique
   involves exposing a pen of fish to ultrasound (high frequency sound that cannot be heard by humans). This causes the outer
   layers of the fish tissues (skin and gills) to become more permeable, making the fish more receptive to a vaccine or antibiotic
   drug that is released into the water.

   Other popular areas within the field of marine biology are environmental biology and toxicology. Both of these areas have
   direct applications and implications for our society. Examples of specialities in environmental biology and toxicology include
   water quality research and the study of contaminants or pollutants in the coastal or marine environment. Laws, regulations,
   and cleanup measures designed to protect the environment will ensure that marine and environmental biologists and
   consultants continue to play an important role in our society.

   Another field of research within marine or aquatic biology involves organisms that have been around for billions of years:
   protists. Protists are singled-celled organisms that include protozoa and microalgae. They range in size from about two
   micrometers (.00008 inches) to just under an inch. Their importance as a group lies in the fact that  microscopic algae serve
   as food for animals in aquatic food webs, earning them the title "primary producers." And since primary producers are mostly
   microscopic species, the organisms that consume them are often single-celled, microscopic species as well. If something
   happens to somehow alter populations of primary producers, the entire food web could be affected.

   Probably the topic most often asked about within marine biology is research involving marine mammals, including cetaceans
   (whales and dolphins) and pinnipeds (sea lions, seals, and walruses). The reality is that research jobs involving marine
   mammals are extremely hard to come by for a number of reasons, including the popularity of the field, the fact that working
   with marine mammals is highly regulated (most research is done using tissue samples of sick, stranded, or dead animals
   and not on live, healthy animals), and because funding is very competitive.

   Students thinking about careers in the marine sciences often picture themselves working with whales. Within the marine
   science fields, however, only a few scientists specialize in that area.

   It's fine to opt for a marine science career at an early age, but it's a mistake to decide your exact specialty before you've had
   a chance to explore your options. Second, take advantage of the opportunities that exist to get hands-on experience through
   marine education programs. Third, take as many math, science, and computer courses as you can in school. Also, pursue
   related studies as part of independent studies projects. Fourth, don't expect preparing for a marine science career to be easy.
   Fifth, don't give up. Good luck.

 

 

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